Save Fats: Make Explosives
Nisqually Valley News October 1, 1942
Here’ How
SAVE every speck of your waste cooking fat.
STRAIN it into a clean, wide mouth tin container.
STORE in the refrigerator until at least one pound is collected.
TAKE to a meat dealer who will pay four cents a pound for it.
Do Not take the fat tp dealer in glass or paper containers.
DO NOT allow the fat to stand until rancid-the glycerine content is reduced.
